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Grape Dumplings
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Portions:
6
Serving
Size:
1/3 cup
- Diet
Types:
- CKD non-dialysis
- Diabetes
- Dialysis
- Lower Protein
- Vegetarian
Ingredients
- 1/2 cup all-purpose white flour
- 3/4 teaspoon baking powder
- 1 teaspoon sugar
- 1/8 teaspoon salt
- 1/2 tablespoon margarine
- 1-1/4 cup grape juice
- 1 cup water
Preparation
- In a medium bowl combine flour, baking powder, sugar, salt and shortening. Add 1/2-cup grape juice and mix into a stiff dough.
- Roll dough very thin on a floured board and cut into strips 1/2” wide and 1” long.
- Mix 1-cup grape juice with 1-cup water in a saucepan and heat to a boil.
- Drop dough pieces into boiling grape juice and cook for 10 to 12 minutes.
- Serve dumpling with small amount of liquid.
Helpful hints
- Serve as a side dish with your meal or for dessert.
Nutrients per serving
Calories 82
Protein 1 g
Carbohydrates 17 g
Fat 1 g
Cholesterol 0 mg
Sodium 46 mg
Potassium 81 mg
Phosphorus 73 mg
Calcium 48 mg
Fiber 0.3 g
Renal and renal diabetic food choices
- 1/2 starch
- 1/2 fruit
Carbohydrate choices
1
Submitted by: DaVita dietitian Barb in North Carolina.
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